Pan Seared Shrimp, Scallops, Littleneck Clams, Mussels, and Calamari, Tangy Tomato Broth, Angel Hair
Egg Battered and Fried, White Wine and Lemon Butter Sauce, over Roasted Garlic Fettuccine
Grilled Brown Sugar Cured Faroe Island Salmon Filet, Red Onion Caper Sauce, Rice Pilaf, Grilled Asparagus
Breaded and Fried, Tomato Sauce, Fontina and Parmesan Cheese, Roasted Garlic Fettuccine
Panko Crusted and Fried Chicken Medallions, Willows Greens, Fontinella Cheese, Roasted Garlic Sauce
Panko Crusted and Fried Veal Medallions, Willows Greens, Fontinella Cheese, Roasted Garlic Sauce
Moroccan Spiced New Zealand Lamb Rack, Whipped Potatoes, Vegetable Medley, Cranberry Mostarda
Egg Battered and Fried, White Wine and Lemon Butter Sauce, over Roasted Gralic Fettuccine
Creamy Arborio Rice, Asparagus, Baby Peas, Spinach, Fresh Herbs, Lemon
Gulf Shrimp, Scallops, Bell Peppers, Onions, Button Mushrooms, Hot Cherry Peppers, Tomato and Parmesan Cream Sauce Sausage Riggies…21.00 Chicken Riggies…19.50
Grilled Choice Eight Ounce Beef Tenderloin, Blue Cheese and Sherry Cream, Whipped Potatoes, Grilled Asparagus
Roasted Long Hot and Sweet Red Peppers, Parmesan, House-Made Boursin Cheese, Whole Roasted Garlic, Crostini
Mimolette…Pasteurized Cow Milk Cheddar from Normandy, France Whole Grain Mustard, Honeycomb, Crackers
Romaine, Roma’s Sicilian Sausage, Aged Parmesan, Hot Cherry Peppers, Italian Bread Crumb
Breaded and Fried Squid, Parmesan, Sambal Aioli
Caramelized Sea Scallops, White Truffle Oil, Smoked Gouda Cheese, Sherry Cream, Bread Crumbs