Catering and Buffet Menu

**All prices based on 30 people**

Starters

Non Alcoholic Punch $90
Spiked Punch $140
Vegetables & Dip $140
Fruit & Cheese $200

Salads

Tossed $100
Antipasto $150
Apple Gorgonzola $150
Fruit and Field Greens $120

Sides

Herb Roasted Potatoes $75
Mashed Potatoes $80
Rice Pilaf $50
Asparagus & Mushroom Risotto $130
Greens $110 ½ $60

Entrée

Chicken Francaise $180
Veal Francaise $220
Chicken Marsala $140
Sun-Dried Chicken $140
Salmon MP
Chicken Parmesan $130
Veal Parmesan $190
Eggplant Parmesan $130
Grilled Vegetable Lasagna $140
Vegetarian Riggies $90
Chicken or Sausage Riggies $130
Pork Tenderloin $250
Stuffed Pork Loin $175
Beef Tenderloin MP
Prime Rib MP

*Additional vegetarian options available upon request
*All Prices subject to change